Mexican Speciality dishes are a reflection of the rich & diverse history, culture and geography of Mexico.They combine native ingredients such as corn, beans,tomatoes and chillies with influences from Spain. These are just some of the many delicious and diverse dishes Mexico has to offer.
Tender ground-beef cooked with Onions and Peppers.
Served with Mexican Rice, Guacamole and Sour Cream
Two Taco Shells stuffed with Chilli con Carne,
topped with melted Cheese.
Served on a bed of Lettuce with Rice, Guacamole and Sour Cream
Home Fries smothered with our House Chilli Con Carne & topped with Cheddar Cheese, Fat Fajita Sauce, Sour Cream & Jalapeños
Soft flour Tortilla stuffed with Guacamole, Chicken,
Jalapeño Peppers and Texas BBQ Beans topped with spicy Salsa & Cheddar Cheese.
Served with Rice, Guacamole and Sour Cream
please check our in restaurant menus for allergies, vegan and vegetarian meals
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